There are plenty of things to eat at Disneyland (trust me—I have eaten them all). It can be overwhelming to navigate through the deliciousness that is Mickey-shaped pretzels and churros and Dole Whips and—you get it. There really is a lot. Still, people have found their ways to the park’s new-ish churro toffee more than anything else in recent history, FOODBEAST reports
The snack was first introduced back in 2018, and according to Disneyland Resort Candy Production Manager Monica Weda, “the churro toffee has been Candy Production’s number one selling item consistently, week over week.” In fact, she continued, she’s “never seen a treat over the last nearly eight years that has had popularity this strong and consistent.”
While the toffee was originally just available on the park’s Pixar Pier, it soon became so popular that it inspired Churro Toffee Cold Brew and Churro Marshmallow Wands. By the end of 2020, FOODBEAST notes, you’ll be able to find all these items throughout the entire park.
For those unfamiliar with churro toffee (weird, but OK), it’s a fantastic snack that is basically white chocolate-covered toffee that’s then tossed in a cinnamon sugar mixture. Upon first bite, you taste only churros, but once you get chewing, you get the crunch and sweetness you typically associate with toffee.
We don’t know why out of all Disney’s sweet innovations, this treat ended up being the best! Probably because it’s delicious, duh!
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